Around here rice is a constant staple in my pantry. I keep it stocked for several reasons. There are the obvious ones: its’ cheap, it’s filling, and it’s easy to prepare. But those aren’t the only reasons I keep it on hand. Rice is one of the most flexible foods you can buy. Its versatility is almost endless. I use it as an entrée, in casseroles, as a side dish, and even in soup. Plus you can prepare it to go with Mexican food, Chinese dishes, Indian dishes. Check out these recipes for ideas for lots of delicious recipes for putting rice on your dinner table.
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from The Kitchen is my Playground
from Living On A Dime
from New South Charm
from Blommi
from Rate the Plate Utah
from See Mom Click
from Thrifty Jinxy
from A Mom’s Take
from New South Charm
Jambalaya
from Love Bakes Good Cakes
Broccoli and Rice Casserole
from Newton Custom Interiors
Latin Veracruz Salmon Rice Skillet
from What’s Cooking Love?
Happy Cookin’ Y’all!
Susanne
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